vegetarian restaurants 40 28
Looking for vegetarian restaurants cater to every taste—think Chinese, Indian, Peranakan, Mediterranean, and even vegan fast food.
Komala Vilas and Gokul Vegetarian offer extensive menus—from creamy paneer curries to crispy dosai and spicy chaats.
For Chinese vegetarian fare, check out LingZhi Vegetarian for modern creations, Lotus Vegetarian for buffets, or Eight Treasures near Chinatown for classic zi char dishes.
For contemporary options, try Afterglow for raw vegan plates, HRVST Café for wholesome lunches, or The Kind click here Bowl for Vietnamese-inspired vegan pho.
You’ll also find simple vegetarian stalls at hawker centres and food courts, often serving bee hoon, mock meat, or thunder tea rice.
Most places are happy to adjust spice levels or prepare dishes without eggs, dairy, or garlic/onion if needed.
It’s easy to discover new spots via food delivery apps or online listings—most places also offer takeaway or islandwide delivery.
Overall, whether you’re vegetarian, vegan, or just want to eat more plant-based meals, Singapore has plenty of delicious options.